Page 23 - PBCMarch2022
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            Pickwick Bicycle Club Magazine                                  ume  19                            No.1 March 2022
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       Something  else  to  commemorate  the  occasion  and  provide  an  ongoing  asset  for  the  Club  is  the
    traditional leather-bound ledger which now has the names of all members and retired members on
    22 nd  June 2020 inscribed in the ledger, and all future members will be added on the day they enter the
    club.
      We also looked to source a 150 th  celebration tie and bow tie… you wouldn’t believe how many design
    and product samples were necessary, before we got to the tie that was ultimately distributed in 2019.
      The clay pipes presented a real challenge, but as a working party we were determined to secure them
    as they are very much part of our heritage. It transpired that there were no commercial makers of clay
    pipes left. and the craft had been lost. I managed to 2ind an academic at Liverpool University who had
    acquired moulds from a Manchester 2irm that had closed down. He made the odd batch of pipes, for
    the 2ilm and TV world, and when asked to supply 600, he needed a lot of persuasion and a 2-year time
    frame, since his garage was the production facility.   He 2inally delivered them to my home, when we
    discovered that his wife was the leading authority on the history of the clay pipe and the curator of the
    clay pipe collection at Liverpool University. She is often called in to archaeological sites as remnants of
    clay pipes are an easy way to date the site as the design of them changed very frequently.
     The other bene2it of taking this job on was that I was able to spend time at a Cheshire micro-brewery
    crafting the Pickwick beers which arrived in bottles in 2019 for members, and will be on draught at
    the 150 th  dinner.  I was casting around for names for the beers and with help from Boz (Ian Dickens)
    we came up with Posthumous, Samuel Pickwick and Fat Boy.   I have to admit a tour of the brewery
    was very necessary along with appropriate tastings.
    Other commissions were the beer glasses and jute bags.

    What are your favourite memories of the Pickwick BC?
      Having been a member for so long, a lot of memories that spring to mind.   Attending luncheons with
    my father and his friends and business associates along with my brother-in-law.   Now the memories
    are attending the luncheons with my circle of friends, together with my son (Wilkins Flasher) and son-
    in-law (John Smauker) and their friends.
      I  had  a  fantastic  year  as  President  and  am  grateful  to  the  club  for  giving  me  the  opportunity.
    Highlights included replacing the plaque at the Downs Hotel, where the club was formed; the visit to
    the Olympic Velodrome after a real East End pub meal; and the party in Harrogate when the Tour de
    France 2inished in the town.
     I also felt very honoured at the 2021 December luncheon, to be presented with the special award of
    an Honorary Life Member medal by the President, Samuel Pickwick.
    And finally Peter, it’s been a pleasure listening to your life with the PBC, is
    there anything you want to add as a message to the new members of the Club?
       Sadly, none of us are immortal, and as we pass through life it is important that we understand our
    role in stewarding the traditions, values and fun for which the Pickwick Bicycle Club stands. We must
    hold  on  to  these  ideals,  as  they  are  what  make  the  Pickwick  Bicycle  Club  so  special.  I  would  urge
    members  to  attend  the  AGM,  and  volunteer  to  assist  or  be  involved  in  a  greater  way  than  just
    attending  the  luncheons.    You  might  be  surprised  at  the  enjoyment,  experiences,  friendships  and
    opportunities you will have along the way!
    My Best Wishes for an amazing 150th Anniversary - Peter Legg (Samkin)
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